1701 Connecticut Avenue NW
1801 Belmont Rd Nw
1720 14th St, NW
2623 Connecticut Ave
2007 18th St Nw
1400 Irving St Nw Ste 109





Salada de Palmito
Mixed greens, hearts of palm, and tomatoes in our house dressing
| $9.00 |
Salada Tropical
Mixed greens, avocado, and sliced orange in a ginger dressing
| $9.00 |
Salada de Feijão
White beans tossed with grilled chicken in a basil vinaigrette over mixed greens
| $9.00 |
Filé Aceboaldo
Thinly sliced beef tenderloin with sautéed onions infused in Brazilian spices - rice and beans
| $18.00 |
Vegetariano
Grilled vegetables in a lemon and olive oil sauce - rice and beans
| $12.00 |
Beringela Elis Regina
Pan-grilled eggplant lightly breaded in our special yucca root flour, seasoned and topped with freshly diced tomatoes and white cheese - rice and beans
| $12.00 |
Bolinho de Arroz
Rice croquettes stuffed with collard greens and mozzarella and topped with marinara
| $8.00 |
Bolino de Carne
Ground beef croquettes stuffed with peppers, onions, and herbs with marinara
| $9.00 |
Aipim Frito
Fried yucca root topped with Parmesan cheese - freshly ground cilantro sauce
| $6.00 |
Linguiça Frita
Brazilian-style sausage with onions, red pepper, and garlic
| $8.00 |
Camarão a Baiana
Shrimp sautéed in garlic, green onions, cachaça, and red chili peppers
| $10.00 |
Franguin
Bite-size crispy chicken marinated in herbs and spices
| $8.00 |
Xadrezinho
Beef sirloin with fresh diced tomatoes, kalamata olives, and fresh mozzarella
| $11.00 |
Feijão Tropeiro
Red beans mixed with Brazilian-style sausage, yucca root flour, egg, onions, garlic, and cilantro
| $8.00 |
Farofa de Couve
Collard greens with garlic and crumbled yucca root flour
| $5.00 |
Branco e Preto
Rice and black beans topped with a delicately fried egg (optional cilantro sauce)
| $6.00 |
Sopa de Feijão
Organic whole black bean soup stewed with red pepper and garlic
| $5.00 |
Canjica
Organic white hominy corn
| $5.00 |